Natural Sourdough Crackers.
Light and crisp, and beautifully textured, this cracker is a staple for cheeseboards, soup toppings, and a light snack on the go.
Pair this cracker with fresh cheese, cured meats, and ripe fruit for a tasty treat.
This is the original organic sourdough cracker I learned to make from my mother, who learned from hers, and so on for generations.
Ingredients: Flour, Water, Sourdough Starter (Flour and Water), Olive Oil, Sea Salt
No added yeast.
Contains Gluten (from Wheat)
Contains Allergens (Wheat)
May contain traces of nuts